Porter NP6 Flò Pizza

The bifuel motorisation is able to guarantee high performance with considerable savings on refuelling costs. In addition, this type of power supply favours the transition towards sustainable mobility by making an impact on reducing CO2 and particulate emissions released into the environment.

Thanks to its lithium-ion batteries, the Porter NP6 Flò Pizza is capable of storing electricity and supplying enough to get through a whole day's work avoiding the frequent and agonising search for a charging station. All of the systems installed inside, including the professional pizza oven and the refrigerated cell for chilling ingredients, are completely independent during transport and work.

The spacious interior is designed to offer total comfort and create a functional working environment on board, allowing large volumes of people to be easily served during street food festivals, weddings, exclusive events and catering. The workbench also allows you to impress your customers with unforgettable cooking demonstrations and showcooking.

The Porter NP6 Flò Pizza is fully customisable from graphics, to furnishings and finishes, allowing you to create a vehicle tailored to your communication and marketing needs. It has a counter with an optimal height from the ground, ideal for direct contact with customers while providing space for innovative and original strategies for displaying one's products.

The latest frontier of sustainability in the street food sector is represented by solar panels installed on the roofs of Food Trucks. Powered by batteries connected to solar panels, these Trucks are designed to minimize energy consumption and environmental impact while also ensuring a cutting-edge business model that aligns with the latest market trends.