17 January 2024
WORLD PIZZA DAY: tradition, innovation and Food Trucks.
January 17th is World Pizza Day, the day on which the whole world unites to celebrate one of the most beloved symbols of Italian culture...
8 February 2021
SIGEP 2021: ALL YOU NEED TO KNOW ABOUT THIS YEAR EDITION
Sigep is the International Trade Show that every year brings to the fair pavilion in Rimini the most important innovations concerning the Gelato, Pastry, Bakery...
29 September 2020
Mandarin Oriental, Lake Como chose our Ape Pizza
The Mandarin Oriental hotel, Lake Como chose our Ape Pizza to present to its guests the gourmet pizza of Chef Vincenzo Guarino. To find out...
3 June 2020
Ape pizza and food truck pizza: all you need to know
The Ape Pizza is one of the most loved food trucks by our customers, together with our range of food trucks set up as a...
13 May 2020
Ape Pizza Amore and its ability to embrace change
Lately, the pandemic has changed everyone's habits, including restaurateurs who have been forced to close to the public and their customers. However there are a...
10 December 2019
Pizza, bread and focacce on the road. Discover the PizzaTruck that makes Sardinia go crazy!
Daniele Gavinelli started his pizza business 15 years ago in Alghero, with the opening of the pizzeria "Le 100 pizzas D&V". In June 2019, after...
17 September 2019
Our Ape Pizza guest of Alfa Forni at Host 2019
This year StreetFoody will take part to Host in Milano as a guest at the Alfa Forni stand, a trusted partner that has been producing...
23 May 2019
Specialità italiana da Gerardo brings pizza on the road...in Switzerland!
In Switzerland there is an Ape Piaggio that brings pizza on the road. It's Specialità italiana da Gerardo, a small truck with a big project: spread...
8 May 2019
Monday 27th May you're invited to Alfa in Festival
Pizza is a beloved food, so versatile that can be taken on the road through a foodtruck! As we have already discussed, there are many...
15 April 2019
Take pizza on the road with a street food truck!
Pizza is widely loved: few people can resist its fragrant crunchiness, melted mozzarella and the saucy filling. And now can be served not only in restaurants,...
7 July 2017
Pizza Street: la pizza casertana arriva a Schmerikon su un Porter con forno a legna
Una grande novità dalle officine di StreetFoody è il forno a legna su Porter Piaggio, che è già on the road grazie a Domenico e...